A beginner’s guide to specialty coffee and alternative brews.
This workshop helps you understand fundamental information about coffee so you can identify and brew a great cup of coffee at home.
- learn about different coffee varietes and how climate, altitude, soil, processing and roasting affect the final result
- find out what specialty coffee is and why it matters
- dive deep into alternate brewing methods as we explain techniques for v60, aeropress, french press and so on.
- taste different origins brewed using a v60 and notice the differences in aromatic profiles, body, acidity & sweetness
- go hands on and prepare your own v60, on the spot
